Cheese Recipe ~ Baked Brie with Honey, Pecans, and Cranberries

Baked Brie is such an easy appetizer! This recipe adds a drizzle of honey, a sprinkle of pecans and cranberries and is ready to please a crowd.

Recipe by:
Calories:125 kcal
Baked Brie with Honey, Pecans, and Cranberries
Prep:5m
Cook:10m
Ready in:15m
Serving:8

Ingredients

  • 1 (8 ounce) wheel Brie cheese
  • 2 tablespoons honey
  • 1.5 tablespoons toasted chopped pecans
  • 1.5 tablespoons dried cranberries
  • 0.5 teaspoon minced fresh rosemary

Cooking Directions

  1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. Unwrap Brie; place on the prepared baking sheet.
  2. Bake in the preheated oven until cheese feels soft, but not completely melted, when you press the center of the wheel with your thumb, 8 to 10 minutes.
  3. Drizzle honey over Brie on a serving plate, sprinkle with pecans, cranberries, and rosemary.

Nutrition Facts

  • calories125 kcal
  • carbohydrateContent6 g
  • cholesterolContent28 mg
  • proteinContent6 g
  • saturatedFatContent5 g
  • sodiumContent179 mg
  • fatContent9 g
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